Joe’s Family Food
Pre order here
Joe’s Family Food will be available at the end of the month (pre order now) I will be sharing 3 recipes:
Indian Spiced Chickpea Burgers and
Chocolate, Pear and Oat Breakfast Tray
Again this is a very easy category for me to judge as their are a couple of books I continue to use and refer back to.
One is strictly for baking; breads, cakes, tarts, gluten free, dairy free…this book has it all and the recipes are easy to follow. If you love baking give “Love Laugh Bake” by Silvia Colloca a try, you wont regret it.
And then we have something completely different – a book that has given me so much pleasure; it is a visual delight, I love the scenic tour of Italy it provides and the recipes are outstanding – I have tried so many of these, I love the seasonal fruits and vegetables they use. Adriatico is by Paola Bacchia is a musts for your kitchen library.
Some exiting books came in the mail recently – I thought I had cleverly read all my January published books – but then the post box delivered 7 in one day (and I have 12 ebooks to read as well but as on ereader we wont count them) – thankfully some of these are not released until March (I can put them to the bottom of the pile for a while) and a few (cook books ) I have already started reading and trying out. And Saturday night I read A Murder Without Motive – a very engaging quick read. But now I have started a Must Write Review Up Soon pile…about 8 on that list including the magnificent Coffin Road by Pewter May which I finished early this morning.
Did you notice the book disguised as brick here? Six Four is 635 pages but thankfully is not released until March.
Do any of these appeal to you ?