Pea and Pine Nut Salad: David Herbert’s Best Home Cooking – David Herbert

The Garden: Snow Peas and Sugar Snap Peas

What do you do when your garden has an abundance of sugar snap peas, snow peas (and broad beans very soon)? You make this spectacular yet so easy salad. I served this as a side dish to a very impressive birthday dinner I made for my husband recently – it looked and tasted fantastic. There were left overs which I converted to a filling lunch by simply adding some halved cherry tomatoes and some quartered hard boiled eggs. Fresh and delicious. (If you are vegetarian simply omit the bacon from this recipe)

David Herbert's Pea and Pine Nut Salad